Showing posts with label Shatto. Show all posts
Showing posts with label Shatto. Show all posts

Tuesday, March 12, 2013

Roasterie

The Roasterie Kansas City blend has long been one of my favorite coffee blends. My wife and I consume so much of it that we buy the large bulk bags of it at Costco. When The Roasterie factory was renovated, in the second half of last year, to expand and add a cafe (called the Bean Hanger), we knew that this would be a frequent stop for our Saturday morning coffee needs.

The exterior is impressive; the most stunning aspect being, of course, the full size DC-3 mounted atop the factory. The interior is modern with a bit of a retro flair that we have come to expect from The Roasterie.  They have even just added an event space between the cafe and the factory, it looks amazing! I snapped a quick photo of the coffee bar, but it does not do the space justice, Roasterie has a 360 degree Google view on their website (if you want a better look at it): http://www.theroasterie.com/about/tours 

The Bean Hanger has memorabilia and coffee paraphernalia for sale along with countless blends of Roasterie coffee.

Factory tours are offered daily (Mon-Sat) at 10am, with a second tour at 11am on Saturdays. We have yet to take one, but are very anxious to do so.

During one of our recent trips to The Roasterie Cafe, we tried the drink of the month (for February): The Sweetheart Mocha. It was a regular Roasterie mocha, however instead of regular steamed milk, it had steamed Shatto strawberry milk. This was probably my wife's favorite latte of all times! The barista even put a little heart on the top for bonus points.

The Roasterie is offering an Irish Cream latte, in honor of St. Patrick's Day, as the March drink of the month. Or you can stop by and pick up some of The Roasterie Irish blend to take home and make your own Irish Coffees (recipe to the right, click to enlarge). Aye, cheers!

This is an awesome place on the Westside to go meet up with friends, take a first date, read a book, learn about coffee, or just grab a dang good cup of coffee!




Roasterie on Urbanspoon

Sunday, March 10, 2013

First Time for Everything

As it is said, there is a first time for everything. My first of the week: my first live TV appearance. 

I was asked to go on Fox 4 to talk about some of my favorite local brands and restaurants for St. Patrick's Day. I was given three and a half minutes to talk about as many different products/places as I could. I do want to apologize to any great KC brands/restaurants that had St. Patrick's Day items that I did not have a chance to discuss.

Admittedly, live TV can be a bit intimidating. There are [who knows how many people] watching and if you screw up, they all see it and are going to discount everything that you say. I tried to give good information, not be too corny, and still keep it all under three and a half minutes. I did feel a bit like Ricky Bobby in his first interview though, I did not know what to do with my hands.

I am no Anthony Bourdain, but you can judge for yourself how you think I did (link pasted below). Let me know what you think in the comments below.

Lets get my views up so that maybe they will have me back on again. Perhaps for Cinco de Mayo?

http://fox4kc.com/2013/03/09/irish-coffee/